Slow Cooked Cuban 'Beef' (v)

Tender chicken breast simmered in a rich, creamy tomato sauce with fragrant spices, a touch of sweetness, and a hint of nuttiness, served with fluffy basmati rice. Comfort food with a kick.

Chicken breast seasoned with salt, pepper and Chinese five spices, served with fluffy basmati rice and vibrant veggies. A perfect balance of fragrant, savoury, and satisfying.

Crispy chicken breast coated in a sticky honey chilli glaze, tossed with noodles, peppers and spring onions; the perfect balance of sweet heat and savoury goodness.

A hearty cottage pie made with lean beef, tender veg and rich tomato gravy, topped with creamy mash and melted cheese; wholesome, comforting and full of home-cooked flavour.

Tender chicken breast in a bold tomato-based curry with peppers, onion, and warming spices. Finished with fresh coriander and served over fluffy basmati rice; spicy, hearty, and full of flavour.

Traditional British chicken sausages served on creamy HOMEMADE mashed potatoes with tender savoy cabbage and a rich onion and leek gravy, seasoned with rosemary and garlic.

Tender chicken breast tossed with rigatoni in a spicy, tangy Italian plum tomato sauce, finished with fresh basil and a sprinkle of Gran Padano. A fiery classic with a comforting twist.

Spicy peri peri chicken breast served with fluffy basmati rice, sweetcorn, peas and peppers. Bursting with bold, smoky heat and vibrant, zesty flavours.