Braised Cabbage & Leeks Pot with Rosemary and Extra Virgin Olive Oil

Braised Cabbage & Leeks Pot with Rosemary and Extra Virgin Olive Oil

Braised Cabbage & Leeks

125g Side

Slowly braised cabbage and leeks in a light vegetable stock with fragrant rosemary and extra virgin olive oil. A simple, comforting homemade side that pairs perfectly with any Potora meal.

Per Pot

  • 45 kcal
  • Protein: 2g
  • Carbohydrates: 6g
  • Fat: 1.5g
  • Fibre: 3g
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